Pork tamales are a tradition that usually involves the whole family. Soft masa, perfectly seasoned pork, and rich red sauce are all made by hand using recipes passed down through generations, then assembled and wrapped in sustainable wraps before being steamed. And while making tamales by hand can be a long process, all you have to do to enjoy a taste of authentic tamales is open the package, heat, and eat. Serve our Pork Tamales as an entrée or as a side dish or appetizer.
MASA: [Whole Cooked Corn (Corn treated with lime water), Lard, Rice flour, Salt]. FILLING: [Pork, Chile Sauce (Water, Red chili peppers), Water, Contains 2% or less of the following: Jalapeno peppers (Jalapeno peppers, Water, Vinegar, and Salt), Corn (Corn treated with limewater), Salt, Seasoning (Paprika, Chili Pepper, Red Pepper, Garlic, Salt, Spices)].
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories per gram:
MICROWAVE
Note: Microwave ovens vary in rates of heating. Times given are approximate.
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