Ingredients
Instructions
1.
Prepare the Del Real Foods Chipotle Honey Chicken according to package instructions.
2.
Warm the flour tortillas until soft and pliable. Divide the Del Real Foods Chipotle Honey Chicken and shredded cheese evenly among the tortillas.
3.
Fold the sides of each tortilla over the filling, then roll tightly to form a burrito.
4.
Add about ½ inch vegetable oil to a large skillet and heat over medium heat. Working in batches as needed, place the chimichangas seam-side down in the hot oil and cook for 2–3 minutes per side, or until golden brown and crispy. Transfer to a paper towel-lined plate.
5.
Transfer the chimichangas to a serving platter and drizzle with Mexican crema. Top with pico de gallo and cilantro. Serve with lime wedges.